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Steamed Herbal Chicken Bento

January 30th, 2009


A few days ago, I packed a really really simple bento for my hubby.  I had tried making steamed herbal chicken a couple of weeks ago with prepacked herbal ingredients, but this second attempt saw me using just the ingredients stated in the original recipe from HaveYouEaten.net.

I managed to get yok chok (dried polygonatum) from the Asian grocer here and of course, I added my all-time favorite kei chi (wolfberries).  Simple and delicious, this bento is nutritious too!

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